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Fasting glucose level and the risk of incident osteoporosis in the Koreans

  • 주제(키워드) Fasting glucose , Impaired fasting glucose , Diabetes mellitus , Osteoporosis
  • 주제(기타) Endocrinology & Metabolism
  • 설명문(일반) [Park, Sung Keun; Jung, Ju Young] Sungkyunkwan Univ, Sch Med, Kangbuk Samsung Hosp, Total Healthcare Ctr, Seoul, South Korea; [Oh, Chang-Mo; Choi, Joong-Myung] Kyung Hee Univ, Sch Med, Dept Prevent Med, Seoul, South Korea; [Kim, Min-Ho] Ewha Womans Univ, Mokdong Hosp, Ewha Inst Convergence Med, Seoul, South Korea; [Ha, Eunhee] Ewha Womans Univ, Coll Med, Dept Occupat & Environm Med, Seoul, South Korea; [Ryoo, Jae-Hong] Kyung Hee Univ, Sch Med, Dept Occupat & Environm Med, 1 Hoegi Dong, Seoul 130701, South Korea
  • 등재 SCIE, SCOPUS
  • 발행기관 ELSEVIER SCIENCE INC
  • 발행년도 2021
  • 총서유형 Journal
  • URI http://www.dcollection.net/handler/ewha/000000175129
  • 본문언어 영어
  • Published As http://dx.doi.org/10.1016/j.bone.2020.115690
  • PubMed https://pubmed.ncbi.nlm.nih.gov/33099031

초록/요약

Purpose/Introduction: Conflicting results have been published regarding the effect of abnormal glucose metabolism on osteoporosis (AGM). Fasting glucose is a reliable indicator for abnormal glucose metabolism. Therefore, the aim of present study is to identify the association of fasting glucose level with the risk of incident osteoporosis. Methods: In a cohort of 59,936 men and 36,690 women (mean age of 63.9 +/- 7.1 years) registered in national health insurance database, we assessed the risk of incident osteoporosis according to the quartile levels of baseline fasting glucose (quartile 1: <88 mg/dL, quartile 2: 88-96 mg/dL, quartile 3: 97-107 mg/dL and quartile 4: >= 108 mg/dL) and glycemic status categorized into normal, impaired fasting glucose (IFG) and diabetes mellitus (DM). Multivariate Cox-proportional hazard model was used in calculating adjusted hazard ratios (HRs) and 95% confidence interval (CI) for incident osteoporosis (adjusted HRs [95% CI]). Results: Compared with first quartile (reference), the risk of osteoporosis significantly decreased above the fourth quartile in men (second quartile: 1.04 [0.91-1.18], third quartile: 0.88 (0.76-1.00) and fourth quartile: 0.80 [0.70-0.92]) and above third quartile in women (second quartile: 0.95 [0.90-1.01], third quartile: 0.91 [0.86-0.97] and fourth quartile: 0.82 [0.77-0.88]). The risk of osteoporosis was less associated with IFG (men: 0.84 [0.76-0.94] and women: 0.93 [0.89-0.98]) and DM (men: 0.77 [0.65-0.91] and women: 0.75 [0.69-0.81]) than normal glucose group in both men and women. Conclusion: Our results suggest that elevated fasting glucose potentially associated with the decreased risk of osteoporosis. Mini-abstract: This retrospective study investigated the association between fasting glucose level and incidence of osteoporosis. Our findings indicate that elevated fasting glucose is significantly associated with the decreased risk of osteoporosis.

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