Associations of Diet Quality and Sleep Quality with Obesity
- 주제(키워드) Recommended Food Score (RFS) , Pittsburgh Sleep Quality Index (PSQI) , obesity , diet quality , sleep quality , sleep duration , effect modifier
- 주제(기타) Nutrition & Dietetics
- 설명문(일반) [Hur, Soohee; Kim, Hyesook; Kwon, Oran] Ewha Womans Univ, Dept Nutr Sci & Food Management, 52 Ewhayeodae Gil, Seoul 03760, South Korea; [Hur, Soohee; Kim, Hyesook; Kwon, Oran] Ewha Womans Univ, Syst Hlth & Engn Major Grad Sch, 52 Ewhayeodae Gil, Seoul 03760, South Korea; [Oh, Bumjo] Seoul Metropolitan Govt Seoul Natl Univ, Boramae Med Ctr, Dept Family Med, 20 Boramae Ro 5 Gil, Seoul 07061, South Korea
- 등재 SCIE, SCOPUS
- OA유형 Green Published, gold
- 발행기관 MDPI
- 발행년도 2021
- URI http://www.dcollection.net/handler/ewha/000000183611
- 본문언어 영어
- Published As http://dx.doi.org/10.3390/nu13093181
- PubMed https://pubmed.ncbi.nlm.nih.gov/34579058
초록/요약
Short sleep duration or poor sleep quality has been associated with an increased risk of obesity. Although the underlying mechanism remains unclear, one proposed pathway is poor diet quality. This cross-sectional study investigated whether diet quality modifies the association between sleep status and obesity in Korean adults. We used the baseline data and samples of 737 men and 428 women (n = 1165) aged 19-64, who participated in the prospective Ewha-Boramae cohort study. Sleep duration was dichotomized into >= 7 h (adequate) and <7 h (insufficient). Pittsburgh Sleep Quality Index (PSQI) values, reflecting sleep quality, were dichotomized into >5 (poor quality) and <= 5 (good quality). Diet quality was evaluated by the Recommended Food Score (RFS). Obesity was associated with higher rates of insufficient sleep and poor sleep quality in women, but not in men. After adjustment for covariates, women with poor sleep quality had a higher risk of obesity than women with good sleep quality (OR = 2.198; 95% CI = 1.027-4.704); this association occurred only in the group with RFS <= median score. Our findings support a significant association between sleep quality and obesity, and this association has been potentially modified by dietary quality in women.
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